Informazioni aggiuntive
Peso | 4.32 kg |
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Una delle punte di diamante della produzione Panitaly in una versione ancora più Italiana, quella con l’uso del grano duro.
– Selezione Panitaly con biga
– Ricetta con biga e lievitazione per oltre 16 ore per un aroma unico
– 56% farina di semola
– Lunga shelf life, mollica alveolata grazie alla grande idratazione e crosta croccante
Cuocere 14 minuti a 180°C
36 pezzi 120 grammi
Cod. Délifrance 27639
Peso | 4.32 kg |
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Iscriz. Registri Imprese N. BS-315312
Iban: IT33U0311111270000000012620
Cap. Soc. € 311.480,00 i.v.
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