Informazioni aggiuntive
Peso | 12 kg |
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LINEA PROFESSIONALE
Grazie al Metodo Lenta Lavorazione®, una pasta che garantisce prestazioni costanti e rimane al dente, anche dopo il salto in padella e la doppia cottura.
I Fusilli sono un formato tipico dell’Italia del Sud, dove sono conosciuti in ogni regione con un nome ed una forma diversi, secondo le
tradizioni gastronomiche locali.
LUNGHEZZA: 40mm SPESSORE: 1,33mm DIAMETRO: 10,5mm
COTTURA 8 MINUTI
Peso | 12 kg |
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Iscriz. Registri Imprese N. BS-315312
Iban: IT33U0311111270000000012620
Cap. Soc. € 311.480,00 i.v.
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