Informazioni aggiuntive
Peso | 2 kg |
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Asiago D.O.P. per il 29% del ripieno. Presenta una crosta liscia e regolare, una pasta friabile con un’occhiatura sparsa di piccola grandezza. Il radicchio rosso di Treviso IGP viene utilizzato nel ripieno sia nelle varietà precoce che tardivo, a seconda della stagionalità.
Cod.K111
2 Kg
5 vassoi da 9 pezzi 40-52 grammi al pezzo
Percentuale di pasta 33%
Percentuale di ripieno 67%
Minuti di cottura consigliati: 7
Peso | 2 kg |
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Iscriz. Registri Imprese N. BS-315312
Iban: IT33U0311111270000000012620
Cap. Soc. € 311.480,00 i.v.
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